SLOW ROASTED LEG OF LAMB, YOGURT FLATBREAD, RED ONION, ROMAINE, CUCUMBER, WHITE-OPA SAUCE.
CUCUMBER, TOMATO, RED ONION, CABBAGE, PEPPERONCINI , PARSLEY, MINT, OLIVE OIL, DUKKAH, COUS COUS AND OPA VINAIGRETTE.
BRINED CHICKEN, LEMON BASMATI, ROMAINE, WHITE-OPA SAUCE
FRITES, LEMON BUTTER GARLIC, PARMESAN, FETA, PARSLEY, TOMATO, WHITE-OPA SAUCE
GROUND CHICK PEA, CUMIN, CORIANDER, CILANTRO, PARSLEY, ONIONS, CHILI FLAKE; DEEP FRIED FRITTER
PITA BRUSHED WITH GARLIC OLIVE OIL AND ZAATAR SEASONING
FRIED YEAST DOUGH TOSSED IN A HONEY LEMON-CARDAMON SIMPLE SYRUP TOPPED WITH A BAVARIAN CREAM DRIZZLE & CANDIED PISTACHIO DUST.
CHECK BACK SOON FOR A SCHEDULE UPDATE.
UNTILL THEN WE WOULD LOVE TO TALK TO YOU ABOUT BOOKING US!
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